Added: Feb 8, 2010
From: carolineartiss
Duration: 5:13
http://www.10MinuteCook.com Learn how to cook the perfect steak for a romantic Valentines Day meal. I will teach you how to cook a Fillet Dijionaise, a gorgeous finishing touch to the steak! but these principles can be applied to cook any steak.
Channel: Howto
Tags: how to cook steak the perfect steak filet dijonaise caroline mili artiss 10 minute cook steak recipe fillet steak gordon ramsay
Rating: 5.0' max='5' min='1' numRaters='10' rel='http://schemas.google.com/g/2005#overall ( ratings) Views: 967 Comments: 8
kizomba23 Says:
Feb 8, 2010 - phew mouth watering
margarita125 Says:
Feb 8, 2010 - BRAVO =)
tla925 Says:
Feb 9, 2010 - Can't wait to try this
PeterMock Says:
Feb 9, 2010 - Hi Caroline, that looks lovely. Just one question: I heard that olive oil is not good for frying, it is actually not a very healthy option to use in a frying pen. What are your thoughts on it? Thanks Peter
Hewhosmokeswomen Says:
Feb 10, 2010 - @fawz23 yea, when it starts to get really really dark like dark brow close to black its burnt.
edwelsh Says:
Feb 10, 2010 - that looks great dear...........
abnormalkano Says:
Feb 13, 2010 - magnificent
fawz23 Says:
Feb 8, 2010 - Hey Caroline! :DI don't usually use blow torch on my food.. But i'm just wondering, is it possible for the sugar to get burnt?