Added: Feb 8, 2010
From: ngswcook
Duration: 2:14
詳細レシピはこちらhttp://ameblo.jp/ngswcook/entry-10453843994.html材料（２人分）ごぼう １本市販のチョコ ２分の１枚塩 適量小麦粉 適量ポッキーをイメージしましたが、結果的に「小枝」みたいになりました。今回使ったチョコが甘めだったので、塩味のごぼうスティックがちょど良くていいバランスでした。全部チョコをコーティングする場合は、甘すぎないチョコを使った方がいいと思います。バレンタインデーのチョコレートを例年とは違うものを！とお考えの方はぜひお試しください♪Ingredient (For two).gobo (burdock) One chocolate 1/2 salt a littleflour a little
Channel: Howto
Tags: 料理 作り方 長澤家のレシピブログ 手作り how to make cook nagasawake recipe レシピ 요리법 食譜 ricette recettes rezepte Рецепты وصفات רעסיפּעס دستور تهیه تیکوrecepten japanese food 牛蒡 ゴボウ バレンタインデー スイーツ ポッキー プリッツ valentine's day pocky pretz
Rating: 4.48' max='5' min='1' numRaters='50' rel='http://schemas.google.com/g/2005#overall ( ratings) Views: 38549 Comments: 28
MayaKaraChannel Says:
Feb 8, 2010 - 意外な組み合わせですけど、甘すぎるのが苦手な旦那さんとかにいいかも。美味しそうですね！ありがとうございます♪
Bunomous Says:
Feb 8, 2010 - what is it
ilovecaramelsomuch Says:
Feb 8, 2010 - what is a chocolate burdock? It does look yummy but I really don't know what it is. Please make a subtitle in English, please, next time. Thank you so much. xoxo
sultanchy Says:
Feb 8, 2010 - they dont know english may be!i also wish the would give subtitle!
sultanchy Says:
Feb 8, 2010 - its feel like u cooked a tree steam!
ilikethewok Says:
Feb 8, 2010 - Delicious!! Thx for the posting.
GazeRock123 Says:
Feb 8, 2010 - have you ever been to an asian market and seen a bundle of these really long (about 1 arm span) brown looking twigs that are flexible? it's that thingy.
pubtor Says:
Feb 8, 2010 - lol
eplpsy Says:
Feb 8, 2010 - It's burdock root, easily found in any asian produce market. 1: Cut the root into roughly thirds and peel, wash well. 2: Cut each segment lengthwise into 8 sticks. 3: Coat in flour using a plastic bag. 4: Deep fry in 180 degree (celcius) oil until crispy. 5: Melt Chocolate in a bowl over boiling water. 6: Drain fried sticks. 7: Cover half of each stick in chocolate, and stand as shown in a dish for cooling. Cool in fridge till the chocolate sets.
LittoBUbbo Says:
Feb 8, 2010 - you should just dip them next time to save chocolate and a mess =]
Naganoboy Says:
Feb 9, 2010 - Yasai to choko souzou dekimasen . kkk...
kuabara182 Says:
Feb 9, 2010 - It's like Pocky and Pretz! hahaa
donseboutje Says:
Feb 9, 2010 - thanks for the recipe. i luv gobo and your recipe is great. i will try this new way of cooking it ^^
youki187 Says:
Feb 13, 2010 - おえ
ReaQ1319 Says:
Feb 13, 2010 - あれ?口から液体がと思ったら唾液でした
actiongamen Says:
Feb 13, 2010 - 問題は本当においしいかということだけと。。。
asdf9317 Says:
Feb 13, 2010 - みゆとあーそぼっ yahooで検索
ytwatchpagetester Says:
Feb 13, 2010 - good
kinmeichiku Says:
Feb 13, 2010 - If you add a bit of vegetable oil or melted vegetable shortening when you melt chocolate, it will be more spreadable. Dipping, instead of spreading, would make the job quicker. I will check if my grocery store carrys gobo tomorrow!
David43515 Says:
Feb 13, 2010 - Omoshirosou!! Zetai yate miru.Looks cool. I{ll try it!
cutynobi21 Says:
Feb 14, 2010 - ごぼう、灰汁を抜いたほうがいいと思う。
asddsa9317 Says:
Feb 14, 2010 - みゆとあーそぼっ yahooで検索
MultiBakus Says:
Feb 14, 2010 - good
KyonKun0993 Says:
Feb 14, 2010 - Just go out and buy Pockys, nah I´m only kidding, this looks really delicious, thank you for sharing it with us :D
80sVIDEOjr Says:
Feb 8, 2010 - バナナではなく、ごぼうかぁ～・・(*' '*)